I have a brand new book out - Fire It Up: More Than 400 Recipes for Grilling Everything. It's another monster grilling tome with tips and recipes for everything you'd ever want to put on your grill -- plus a few things you probably never thought to put there like Grilled Glazed Doughnuts with Chocolate Espresso Dunk. Yum. Check it out below! Other books I'm working on...Rustic Italian Food with uber-chef Marc Vetri will be out in the fall of 2011 and a book with Atlanta chef and Top Chef Fan Favorite Kevin Gillespie will be out in 2012. More updates and info coming as soon it's available!